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The Caviar market has seen colossal changes since the Caspian Sea has been off limits for the past 6 years in America. So naturally the farming industry has responded. But gone too are the days of greasy, fishy, mushy tins of farmed sturgeon eggs. Todays Caviar scene offers a more stable, mature and consistent product from over a dozen nations. So which one to choose? In a business that naturally lends itself to suspicious vendors one must be careful. ODP has done the leg work for you!
This Spore known as the Diamond of the Kitchen is well down right expensive. Trust, experience and a good solid supplier is the only way to go when venturing out with the bosses credit card for this subteranean mushroom.ODP will tell you whats in and whats thin every truffle season. Give us a call come November thru February, after that, break out the oil.
When it comes to Foie of any feather I'll stick with the French... 100% corn fed is the key to texture, flavor and consistency. No soy here! Whole Lobe, Portioned Slices, IQF Bags, Bloc, Terrine & Pates it is all in house. Check out the ODP in-stock catalog.
Yes, we are all great bakers!!!! But SOMETIMES we need a little help from a friend, and that would be ODP. Dozens of varieties, all frozen and par baked. Large and small, fat and thin. Most sold in cases, some split cases.
I love chocolate. So should you. Milk chocolate, Dark chocolate. It's good for you, too. Chocolate cake, Chocolate candy, Chocolate pie. Take away my chocolate And I might die. White chocolate, Hot chocolate, Even chocolate soup... Any chocolate lover knows Chocolate is a food group. -RICH RIETZ TELL ME WHAT YOU FANCY AND WE SHALL PROCURE VALRHONA, CALLEBAUT OR COCOABARRY FOR SURE!!
The morning standard for most breakfast tables. That is why at ODP we raised the bar way above the norm for you. We stock true french butter, un-proofed breakfast pastries. With over 15 mini varieties in house, you will definity have what the other don't. Time to do other things. Sold by the case or piece, just tell us what you are looking for and we will respond!
Ah ha, nothing like luging 24 gallons of milk to the yacht. Can’t find decent cheese either? How about French butter, non?? We have it in house and love to lug. Unfortunately we don’t have access to all those beautiful French yogurts in the ceramic pots, YET!
This is such a personal choice for everyone, but if and when the time comes to hunt down selected vintages for a charter, or supply cases of pink bubbly now or just some supply crew with some decent wine. Give us a call for a quote anytime, you may be pleasantly surprised because we all buy from the same suppliers.
Whether its locally made Gelatos and Sorbets or iqf Mushrooms and imported vegetables. Frozen Fruit Coulis and Purees or Asian specialty products. ODP has all the hard to find items at a lower price in house. We stock hundreds of hand made Appetizers and artisinal Desserts for those occasions when there just is not enough time. Let ODP be your best sous-chef! Please contact us for our IN-STOCK catalog
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